Recipes

Week 1: Helping Hands | Baked Chicken Thighs, Side Salad

Week 2: Sara - Food Strong | Pasta w/Tomato Sauce, Black Bean Salad

Week 3: Chef Mikki Smith | Southern-Style Sauteed Cabbage, Baked Wings | Recipe

Week 4: Chef Karen Small | Indonesian Chicken Salad | Recipe

Week 5: Chef Bob Sferra | Baked Chicken over Lentils w/Mustard Dressing | Recipe

Week 6: Chef Brandon Chrostowski | Ratatouille & Baked Chicken | Recipe

Week 7: Helping Hands - Mike & Chef Jim Bartel | Unstuffed Cabbage Roll & Baked Sweet Potatoes | Recipe

Week 8: Chef Mikki Smith | Baked Chicken Wings, Bean Salad, Cornbread, Broccoli | Recipe

Week 9: Chef Karen Small | Chicken Salad on Whole Wheat Wraps & Side Salad | Recipe

Week 10: Chef Bob Sferra | White Turkey Chili & Side Salad | Recipe

Week 11: Chef Brandon Chrostowski | Chicken, Broccoli, Quinoa Buddha Bowl & Salad | Recipe

Week 12: Helping Hands - Mike & Chef Jim Bartel | Garlic Butter Pasta, Cauliflower, Salad | Recipe

Week 13: Chef Mikki Smith | Tuna Casserole, Salad | Recipe

Week 14: Chef Karen Small | Beef & Black Bean Chili, Salad | Recipe

Week 15: Chef Vinnie Cimino | Grilled Picanha Steak, Fava Bean Chimichurri, Melon Salad | Recipe